Norpro 9-Inch Stainless Steel Cake Pan
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Norpro 9-Inch Stainless Steel Cake Pan
– High quality — Heavy gauge — Easy to clean — Recipe on the back- Raspberry cake — Color: Silver — Durable — The depth is 1-1/2 Inch
Customer Review: nice pan
Look like great pans, perfect size. No sticky clean up from packaging.
Customer Review: High Quality and Great Price
This is a high quality pan, with a nice heavy weight to it - not at all flimsy. I wanted to get one like my mom’s, and this turned out to be less expensive, but a much better quality and heavier weight. I bought 2 of these, along with 2 of the smaller cookie sheets as part of Amazon’s 4 for 3 promotion, and it only came to about $30! That is an incredible deal for stainless steel pans of this quality. I would absolutely recommend these.
Range Kleen 12 Inch Pizza Pan
Customer Review: Works as advertised
This pan is great! Nothing sticks to it and it really helps things cook more evenly than they do on regular pans. For $5 shipped (if you’re a Prime member,) it’s completely worth it!
Calphalon Triply Stainless Steel 10-Inch Omelette Pan
Exquisite homemade omelettes at your service. This omelette pan combines the beauty of mirror-polished 18/10 stainless steel with the superior performance of highly conductive, heavy-gauge aluminum. The core spreads heat evenly and responds to temperature changes quickly. Cool V handle design ensures handles stay cool on the stovetop. Flared rims protect edges and make pouring easier, neater and safer. Satin finish interior. Oven and broiler safe. Dishwasher safe. Lifetime warranty. Model L1390P.
Customer Review: Calfalon Stainless Steel Omlet Skillet
This item was purchased for a Christmas gift. The person who requested it is a registered dietician and personal trainor. This was the specific item requested and I am certain she will be very pleased with the merchandise.
Customer Review: Great pan
I’ve used the pan twice to fry eggs at 7 setting on jenn aire and it performed well. It heated quickly and it washed easily with no discoloration.
Chicago Metallic Professional Non-Stick Perforated French Bread Pan
Having trouble getting French bread to look and taste like the local baker’s? This professional perforated French bread pan is the answer. With two 16-by-4-inch curved holders, it’s ideal for making two loaves of French bread. The perforations in the curved holders promote a crisp crust and even browning by allowing the oven’s heat to reach the bread directly. Heavy-gauge steel and a Silverstone nonstick surface deliver a quick release and easy cleanup. –Jane DePaolo
Customer Review: So, that’s what I was doing wrong
Very heavy, works great. Remember to either spray it or use parchment when you place the loaves on. If your dought isn’t bone dry, you will be soaking and using a toothpick to get it clean for weeks. Great bread!
Customer Review: Terrific for gluten free french bread
I was incredibly pleased and surprised at how well my french bread turned out. Needing to make my own gluten free bread, it came out with great texture and appearance. Thanks to a previous review, I took care to use parchment paper before placing the dough on the pan. As gluten free bread dough is more batter-like, it would be very difficult to clean the pan due to its perforations without using the parchment paper. So, I would caution anyone who has to make GF bread to always use parchment paper.












